I made this Baked Oatmeal last night, popped it in the oven at 5:50 a.m. this morning, and by 1 p.m. today over half of it is gone. Yes, we had it for breakfast and lunch! It's like dessert, except healthier. So glad I tried this one.
You can find this healthy Peanut Butter and Banana Baked Oatmeal recipe and tons of other healthy, kid-friendly recipes at my other blog, Thriving Home.
Are those chocolate chips or raisins? Both sound good! Thanks for this recipe, hopefully I can get my non-oatmeal eating husband to eat oatmeal, because cereal is imported and soooooooooo expensive in China. I love your blog! I found it randomly and was like oh my word I know her! -Julie Hamilton (Wishau)
ReplyDeleteRach,
ReplyDeleteJust made this for the first time this morning. Me and the kids LOVED it! I only had two bananas but that was plenty. I added a handful of mini choc chips too!
Thanks for Sharing!
Kelly Gilion